13% of brides opt to serve cupcakes idea at their weddings instead of the traditional wedding cake. That’s a fact.
Cupcakes can be served during various events. The elaborate ones are suitable for holiday celebration, graduation party, birthday party, baby shower, weddings or even corporate events.
In Britain cupcakes are called fairy cakes. Fairy cakes use a lighter glacé icing compared to the butter cream used by American bakers. They also are traditionally made with a lighter sponge cake as opposed to the thicker butter cakes used in our cupcakes. Alternatively, a fairy cake is a type of cupcake with its top cut off and replaced in two pieces, like wings. These are also called “butterfly cupcakes.” Early cupcakes were baked in teacups or ramekins (small clay pots) before the invention of the multi-cup pans we use today. In Australia they are called patty cakes (as in “patty cake, patty cake, baker’s man…”).
Cupcake flavors are basically only limited by your imagination, so why settle for just one type of cupcake for your reception? Cupcakes can be decorated just as elegantly as any wedding cake, or they can be more casual for an easy breezy event.
Make your next event extra special. From theme cakes, to corporate events, and large volume custom cupcake orders. Zwadeh look forward to helping you impress & treat your guests at your next event.